| Sydney Night Noodle Markets 2018 – A Beginners Guide |
The Legendary | Spice Temple – October 4 – 9
The Masters of Malay | Mamak – October 10 – 15
MasterChef 2017 | Diana Chan – October 16 – 21
Night Noodle Markets 2018 Opening Hours:
Mon – Tue 5pm – 9pm | Wed – Thu 5pm – 10pm
Fri– 5pm – 11pm| Sat – 4pm – 10pm | Sun – 4pm – 9pm
The eagerly awaited Night Noodle Markets will once again transform Hyde Park Local into a bustling Asian street food festival. Over 18 balmy nights from 4 – 21 October, Sydneysiders can embark on a vibrant flavour journey through Asia with 40 sizzling hawker-style stalls served alongside live music, DJs and the city’s stunning nightscape. Food-lovers will feast on signature dishes and innovative new tastes from your favourite stallholders.
Gelato Messina, Hoy Pinoy, The Original Korean Twist Potato, Mr Bao, Shallot Thai, Donburi Station, Waffleland, Wonderbao, Donut Papi, Eat Fuh, Puffle, Poklol, Chat Thai, Teppanyaki Noodle, The Wagyu, May’s Malaysian Hawker, Bangkok Street Food, Black Star Pastry, Satay Brothers, McHenry Avenue, Grumpy G’s Kitchen, Chinese Dim Sum King, N2 Extreme Gelato, Chur Burger, The Hard Style Kitchen, Thai Riffic more to be announced soon.
Good Food Month is celebrating 20 years of unforgettable food events so to celebrate this milestone, we’re building our very own rotating restaurant at the Night Noodle Markets – Lucky 3 Asian Eating House.
Taking over our restaurant will be the legendary Spice Temple; the masters of Malay Mamak and MasterChef 2017 winner Diana Chan. Lucky 3 Asian Eating House can only be found at this year’s Sydney Night Noodle Markets, so don’t miss out!
Each year the Gelato Gods, Gelato Messina, spend tireless hours working behind the scenes working on their custom creations that are available exclusively at the Night Noodle Markets. This year, they’re taking us on a sugary adventure to The Philippines in their Filipino Jeepney.
These incredible desserts will make their debut at the Sydney Night Noodle Markets, from October 4th-21st.
THE JOLLI P
Mango salsa, mango jellies, peach jellies, and condensed milk Chantilly cream topped with gelato
THRILA FROM MANILA
Brown sugar banana gelato & banana bread wrapped in filo pastry, deep fried then topped with custard and chocolate peanut butter crumb
Caramel leche flan, caramel syrup, caramel sauce, toasted milk crumb, caramel shaved ice, evaporated milk & dulce de leche gelato
Don’t forget – entry is free and to make things go quick and easy, the markets are also cash-free (all major cards welcome) so guests can spend less time queuing and more time enjoying the night.
|Location:||Hyde Park , Sydney AUS|
|Address:||Elizabeth St & Park St, 2000|
|Dates: | Price:||October 4th – 21st, 2018 | Free $|